Ferment is a true destination for wine lovers. Established and operated by Steve, whose passion for wine shines through in every detail. Ferment showcases an exceptional collection of both local and international wines. Featuring standout labels from France, Italy, Portugal, Spain, Australia and of course New Zealand.

Visitors can explore wine by the glass or by the bottle. The range includes boutique producers and lesser-known varietals alongside familiar favourites. Steve and his team genuinely love what they do and are happy to share their knowledge, offer recommendations and introduce curious guests to something new.

With its relaxed atmosphere, excellent coffee and a thoughtfully selected craft beer selection, Ferment is the perfect place to unwind. Whether you are starting your day, taking an afternoon break, or settling in for the evening.

Ferment wine shop is the successful result of big dreams, hard work and a healthy sense of humour. This little gem fits naturally into Kerikeri’s growing reputation as a vibrant food and wine destination.